Kadhai Kekda


•  Makhani curry (300 gm)

•  Crab (500 gm)

• Cream


•  Steam the crabs 

•  Add the Makhani curry, and spice mix according to taste to the pan with the crabs

• Simmer for 5 mins, finish with cream and salt to taste

Bowl Curry is...

... here to help you eat on-time and cook meals at home faster. Our products are designed for ease of consumption and use at home. We are proud of our time-tested recipes which are nutritionally Indian and taste amazing.