Chettinad Egg Curry


•  Chettinad (300 gm)

•  Bowl Curry Spice Mix

•  Eggs (6 pcs)

• Oil (1 spoon)


•  Boil eggs

•  In a pan, heat oil and fry the boiled eggs

•  Add Chettinad, and spice mix according to taste and simmer the mix for 5 mins

• Salt to taste

Bowl Curry is...

... here to help you eat on-time and cook meals at home faster. Our products are designed for ease of consumption and use at home. We are proud of our time-tested recipes which are nutritionally Indian and taste amazing.